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Valentine’s day Dinner

This Valentine’s Day enjoy a romantic four-course dinner and celebrate love through flavour. End your night on the sweetest note with a tasteful chocolate buffet, crafted by Executive Pastry Chef, Gerald Tan.

Dinner Includes
  • Four-course Valentine’s Day dinner
  • Chocolate buffet for dessert

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Price: $135

Price does not include taxes or gratuities. Reservations are highly recommended. 

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